SeaandBeef drop prep Premium otoro
The drop model for premium meat and seafood.

Seafood & Beef
at wholesale scale.

SeaandBeef is a drop program where members buy together to unlock wholesale pricing on exceptional sourcing Australian Wagyu from top farms, true Japanese A5 selections, and premium seafood like bluefin otoro, Hokkaido scallops, and king crab. Limited windows. Clean fulfillment. No clutter.

Join the next drop View drop calendar
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The program
Drops, shares, and uncompromising sourcing.

SeaandBeef runs scheduled drops. Each drop features a single headline cut (or seafood set) with a clear MOQ. For example: 5 lb. Once the drop fills, we fulfill as one high-volume order and pass the efficiency back to members.

1) Reserve your share

Choose your quantity and pickup or delivery preference during the drop window.

2) Drop fills as a group

Community buying unlocks pricing that usually only exists at wholesale volumes.

3) Packed, chilled, delivered

Cold-chain handling with clean packaging and clear pickup instructions.

Is this a subscription?
No. You can join any drop you want. Drops are scheduled and limited — you opt in per drop.
Drop calendar
Upcoming drops, cuts, and dates.
01

Australian Wagyu Ribeye Drop

Stone Axe or Margaret River: Ribeye BMS 9+. Target total: 500 lb. MOQ: 15 lb.
Upcoming Date: Mar 28, 2026 Pricing: $30/lb MOQ: 15 lb
What’s included + handling notes
Trim spec: clean ribeye with consistent cap. Packed chilled and sealed. Pickup and delivery options listed at checkout. Final origin are posted when the drop goes live.
02

Japanese A5 Striploin

New York Strip. BMS 12. Target total: 700 lb. MOQ: 10 lb.
Upcoming Date: Mar 28, 2026 Pricing: $55/lb MOQ: 10 lb
What’s included + handling notes
Best seared hot and fast. We recommend portioning and freezing immediately if not cooking within 48 hours. The checkout includes origin.
03

Bluefin Otoro

Bluefin Otoro. Highest grade. Target total: 400 lb. MOQ: 20 lb.
Upcoming Date: Apr 09, 2026 Pricing: $18/lb MOQ: 20 lb
What’s included + handling notes
Best served chilled and sliced clean for sashimi or nigiri. Keep refrigerated and consume within 24–48 hours, or freeze immediately to preserve texture and quality. Packed frozen.
FAQ
Common questions.
Clear expectations for drops, shares, and fulfillment.
How do drops work?
A drop opens for a limited time with a headline cut or seafood set and a total quantity (example: 500 lb). Members reserve shares. When the drop fills, we fulfill the group order and schedule pickup or delivery.
What if the drop doesn’t fill?
If a drop doesn’t meet its minimum, it may be extended, adjusted, or canceled. If canceled, you’ll be refunded, depending on your payment flow.
Where do you source from?
We curate top-tier beef and seafood suppliers per drop. Examples include elite Australian Wagyu farms and true Japanese A5 programs, plus premium seafood from the best countries. Every drop lists origin, grade, and handling notes.
Pickup vs delivery?
Drops specify available fulfillment methods. Pickup includes a time window and location. Delivery includes a delivery zone and scheduled window, with cold-chain packaging.
Can I change my share after reserving?
During the drop window, you can request changes depending on availability. After the drop closes, changes may be limited.
What about refunds and quality issues?
If there’s an issue, contact us within 24 hours of delivery or pickup with photos and order details. Resolutions may include replacement, store credit, or refund depending on the situation and the drop.
Join
Get early access to drops.

Join the list and we’ll notify you when a drop opens. You’ll see the cut, origin, total quantity, share sizes, and pickup or delivery details.

View drop calendar